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Daniel Boulud is Chef-Owner of 7 restaurants in New York City and 6 in national and international destinations, as well as the Feast & Fêtes catering company.
In 1989, two businessmen-Tom Cook and Dennis January-formed a partnership corporation, Pacific Bells, Inc., to build and operate Taco Bell restaurants in the Pacific Northwest. Dennis had just opened his first Taco Bell restaurant in Tualatin, Oregon and
Boathouse Grill is a Chattanooga, TN-based company in the Retail sector.
Texas Arizona is a Hoboken, NJ-based company in the Retail sector.
J And L Food Services Inc is a Chicago, IL-based company in the Retail sector.